Fall Restaurant Week 2018

$44 per person | September 21 – 30

Join us for Fall Restaurant Week and indulge in delicious options like our Flame Seared Salmon Nigiri, Signature Robata Grilled Prime NY Strip Steak, and Warm Valrhona Chocolate Cake with Vanilla Ice Cream.

Starters (Choose One)

Butterfish Tataki, Yuzu Shallot Dressing
Flame Seared Salmon Nigiri, Sesame Dressing
Hamachi Serrano Maki, Wasabi Aioli

Entrees (Choose One)

Prime NY Striploin, Truffle Aioli
Chicken Teriyaki, Umeboshi, Pickled Cucumbers
Salmon Teriyaki, Pickled Cucumbers

Served with choice of

Crispy Eggplant or Mushroom Rice Hotpot

Dessert (Choose One)

Warm Valrhona Chocolate Cake, Vanilla Ice Cream
Ube Pot De Crème, Exotic Fruit