Join us for Restaurant Month this February
Enjoy a selection of signature favorites such as our Prime Beef & Kimchi Dumplings, Crispy Spicy Tuna Maki, and Wagyu Sirloin, served with Crispy Brussels Sprouts.
Escolar Tataki, White Asparagus, Yuzu Shallot Dressing
Prime Beef and Kimchi Dumplings
Crispy Spicy Tuna Maki
Flame Seared Salmon Nigiri
Wagyu Sirloin, Sweet Garlic Soy
Salmon Teriyaki, Pickled Cucumber
Korean Spiced Lamb Cutlet, Smoked Eggplant, Cucumber
Served with Crispy Brussels Sprouts, Wafu Dressing, Mustard, Bonito Flakes
Available only for dine-in at Roka Akor Old Orchard. Not valid on February 12-14. Beverages, tax, and gratuity are not included.