Special Tasting Menu
March 27th, 2016
Tasting Menu: $58 per person (2 Person Minimum)

Regular Dinner and Beverage menu available.
Reservation Required (415) 767-0773

Course One
*Escolar Tataki with White Asparagus and Yuzu
Robata Charred Little Gem Lettuce with Black Garlic Dressing

Course Two
Japanese Style Fried Chicken with Smoked Chili Aioli
*Hamachi Serrano Chili Roll

Course Three
*Robata Grilled Lamb Chops with Korean Spices
Yuzu Miso Marinated Black Cod with Pickled Red Onions
Sweet Corn with Butter and Soy
Chinese Broccoli with Barley Miso and Ginger Shallot Dressing

Dessert
Azuki Bean and Mochi Taiyaki with Sake Kasu Ice Cream