Reservations are highly recommended and can be made by contacting the restaurant directly at 480.306.8800.

Special New Year’s Eve Menu
Seatings: 5pm: $75, 7pm and 9pm: $128 Per Person
Limited la carte menu also available.
Bottle of Taittinger Champagne $75 this evening only. Complimentary Champagne toast passed out at midnight.

Menu: 5PM Seating

Course One
Shiro Miso Soup with Wild Mushrooms
*Niman Prime Beef Tataki with Black Truffle
Rock Shrimp Tempura with Wasabi Pea Dust and Sweet Chili Aioli

Course Two
*Premium Chef’s Selection Sashimi Platter

Course Three
Yuzu Miso Black Cod with Pickled Red Onions
*Prime Niman Ribeye with Wafu Dressing
Grilled Broccolini with Toasted Sesame and Shallot Dressing
Japanese Mushroom Rice Hotpot

Dessert
Warm Chocolate Green Tea Cake with Caramelized Banana Miso Ice Cream

Menu: 7pm and 9pm Seating

Course one
*Kumiai Oysters with Negi and White Ponzu
*Tuna Crudo with Yuzu and Calvisius Pure Salt Caviar

Course Two
Aka Miso Soup with Abalone and Wild Mushrooms
*Niman Prime Beef Tataki with Black Truffle

Course Three
*Decadent Chef’s Selection Sashimi Platter

Intermezzo
Negroni Sorbet with Blood Orange and Pomegranate

Course Four
Yuzu Miso Black Cod with Pickled Red Onions
Grilled Broccolini with Toasted Sesame and Shallot Dressing

Course Five
*Imperial Wagyu Domestic Striplion
Maitake Mushroom with BlackTruffle
Lobster Rice Hotpot with Sudachi Butter, Roasted Harukai Turnip and Shaved Lingotto

Dessert
Warm Chocolate Green Tea Cake with Caramelized Banana Miso Ice Cream