Lunch and Learn Roka Akor with Tyku!

TY-KU-300x267Taste 3 different types of sake and learn the history of sushi, making sushi rice, cleaning and cutting fish for maki and nigiri, and techniques that make Roka Akor one of the top sushi restaurants in the US.

MARCH 18TH | 12-2PM | $75 PER PERSON

To make your reservation, please call (312) 477-7652

MENU

WELCOME GLASS OF SHOCHU INFUSION

PASSED HORS D’OEUVRES*

Edamame
Crispy Fried Squid
Butterfish Tataki

SUSHI CLASS

California Maki
Hamachi Serrano
Sashimi
Nigiri

DRINKS:

Sake Tasting – with Tyku: Three sample pours

*sample menu: subject to change based on seasonality and availability

Please call 312.477.7652 to make your reservation