Father’s Day

This Year Let Us Fire Up The Grill For Father’s Day!

June 18th | 2017

Leave the grilling to us! Bring Dad to Roka Akor and treat him to a decadent meal with all of his favorites. Enjoy Steaks and Seafood grilled with refined Japanese techniques on our open-charcoal robata grill, alongside modern style nigiri, and sushi.


*Minimum of 2 people
$78 | Per Person

Course | One

Heirloom Tomato Salad with Black Garlic Dressing
Robata Grilled Pork Belly with Pickled Cipollini Onions

Course | Two

Yellowtail Sashimi with Shallots, Poached Garlic Ponzu and Serrano
Crispy Unagi & Avocado Maki

Course | Three

Robata Grilled Lobster Tail with Uni Butter and Ikura
Dry-Aged Strip Loin with Truffle Aioli
Sweet Corn with Soy Butter


Bourbon Hazelnut Affogato with Caramel, Maple Whipped Cream and Nitro Cold Brew