Roka Akor Blog

On Sunday, February 28th, we will be holding a Sushi Master Class with Roka Akor Executive Chef Roman Petry.  After learning some background information about the restaurant, Japanese cuisine, and the ingredients you will be working with, you will discover how easy it is to make some of your Roka favorites at home.  From California maki rolls to sushi rice, Chef Petry will demonstrate his techniques, share some of his secret tips and tricks, and guide you as you recreate sushi masterpieces on your own.  He will also explain how to pair the sushi with sake, Japanese beer and shochu.  This hands-on class combines a great learning experience with a fun weekend activity and a chance to taste some delicious sushi–that you made yourself!  Space is limited, so call (480)306-8800 today to reserve your spot.  Cost is $75 per person and includes all food and beverages.

Tags: beer, Roman Petry, sake, Shochu

This entry was posted on Monday, February 22nd, 2010 at 12:42 pm and is filed under Events. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.